Exquisite Gifts Kai Wasabi Santoku Knife Wholesale

This Santoku Knife From The Kai Wasabi Collection Performs The Three Essential Cutting Tasks A Santoku Is Named For: Slicing, Dicing, And Mincing. The Blade Of A Santoku Is Thinner Than The Blade Of A Chef’S Knife.

The Kai Wasabi Collection Features 16-Degree Double-Bevel Blades Stamped From High Carbon Stainless Steel For Corrosion And Wear Resistance, With A Grazed Finish For A Satin Look. Japanese-Style Symmetrical Handles Are Made From Comfortable, Easy To Clean Polypropylene.

Hand Wash Recommended. Made In Japan.

• 6.5-Inch Blade
• Stamped High-Carbon Stainless Steel Blade
• 16-Degree Double-Bevel Blade
• Symmetrical Polypropylene Handle
• Hand Wash Recommended
• Made In Japan